Sunday, August 14, 2011

making organic yogurt



Continuing with the food theme, I figured I would share another new food adventure. When Allison left for Uganda last month she let me host her yogurt maker while she is gone. I have always been intrigued with Allison making her own yogurt. She got started doing so last time she lived in Uganda. I thought this would be a great way to make organic yogurt at a better price with less added sugars etc. So all I use is organic milk and a little plain organic yogurt as a starter. 11 hours later - I have a bunch of cups of organic yogurt...



Since I don't prefer plain yogurt, I usually put some scrumptious organic blackberries from Costco in there to give it a flavor. Yum!


2 comments:

  1. I am JUST NOW reading this! I love that you are putting it to use.

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