Cold Brew Coffee
Water (I use filtered)
French press or substitute (I use my Eva Solo Cafe Solo -just a little plug for danish design:))
Glass jar with lid or other container
In your french press add your coffee and water (1/3 cup ground coffee per 1 cup of water).
Stir the coffee and water together.
Let it sit covered for 24 hours.
Then pour the concentrated coffee into your glass jar. This is why is it helpful to use a French Press or my trusted Eva Solo as it helps keep the grounds out of the coffee concentrate as you pour. But you could also use a coffee filter instead.
Store the cold brew concentrate in the fridge.
When you are ready to use then add some cold brew to a mug or glass depending on whether you want hot or iced coffee. Add as much as you would like depending on how strong you like your coffee.
Then add either hot or cold water - and voila... you have a fresh cup of low acid smooth tasting coffee.