This is a multigrain version of Danish breakfast buns (rundstykker) I grew up eating in Denmark. Rundstykker literally means round pieces in Danish. We don't try to trick you; as you can see they are in fact round pieces;) Every bakery in Denmark have rundstykker ... and they are yummy. Many danes will get up on a Saturday or Sunday morning and walk or bike to the nearest bakery to buy some just baked, warm rundstykker for breakfast. YUMMM. I miss Danish bakeries. Since I don't have a Danish bakery around the corner I have opted to adopt my mother's multigrain rundstykke recipe.
Danish Breakfast Buns (Rundstykker)